Devjani’s Corner: Cook With Me: Beetroot Cutlets for the Kids’ Lunch -Box!

Hello All!! Photo courtesy: foodpunch.com  It’s been a while I posted a recipe . This time it’s for mothers with fussy eaters and a constant dilemma what to give in their tiffins or snack time. This recipe is nutritious, quick to make, can be stored in your freezer compartment and good looking too…things couldn’t get better!!!… Read More Devjani’s Corner: Cook With Me: Beetroot Cutlets for the Kids’ Lunch -Box!

Devjani’s Corner (Cook with Me): Gilki or Tori (Ridge Gourd) the Malawi Way

Hello Everyone! The malawis (of Madhya Pradesh) are mainly vegetarians .. But not boring. In fact they do interesting things to boring vegetables. This recipe is from Rajani’s kitchen in Indore, Madhya Pradesh, India. Rajani, a Malawi is a hard core vegetarian and her husband a strict  Mathur nonvegetarian….. So their dinner table is always… Read More Devjani’s Corner (Cook with Me): Gilki or Tori (Ridge Gourd) the Malawi Way

Devjani’s Corner (Cook With Me): Ridge Gourd with Pigeon Peas/ Tori with Arhar Dal

Hello Everyone! It is my pleasure to introduce to you to Devjani. She is a wife, mother, teacher, social worker, a gardening and cooking enthusiast, a globe trotter, a bundle of boundless energy and extremely creative person. Over the years that I have known her, she has shared with me easy recipes, ideas to keep… Read More Devjani’s Corner (Cook With Me): Ridge Gourd with Pigeon Peas/ Tori with Arhar Dal